Autumn has lovely weather for enjoying some espresso and biscotti. Like peanut butter and jam, some things simply pair well together.

You can curl up with a fall-festive plaid blanket and delight in this tasty biscotti recipe.

Backwards from the tradition of added chocolate chips, this recipe melds a cocoa base with vanilla chips for a unique and comforting taste.

Perfect with your favorite cup o' Joe!

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