Cadbury Crème eggs are a sign of Easter and, to me, a sign that Spring is on its way. I welcome the sight of them lining the grocery store walls along with fluffy bunnies and pastel Easter baskets.

Filled eggs were first manufactured by the Cadbury Brothers back in 1923, and the creme eggs we know and love today were introduced as Fry's Crème Eggs in 1963, becoming Cadbury's Crème Eggs in 1971.

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