Spring Chocolate Treats to Enjoy This Season

March 18, 2025

As the days get longer and flowers start to bloom, it’s the perfect time to refresh your chocolate treats with bright, fresh flavors!

Spring is all about light, fruity, and floral combinations that pair beautifully with chocolate. Whether you’re making treats for Easter, a spring gathering, or just to enjoy on a sunny afternoon, here are some delicious ideas to celebrate the season.

1. Lemon White Chocolate Truffles

White chocolate and lemon are a match made in heaven. The citrusy zing of lemon balances the creamy sweetness of white chocolate, making these truffles a perfect springtime indulgence.

Simply melt white chocolate, mix in heavy cream and a bit of lemon zest, roll into balls, and coat with powdered sugar or shredded coconut for a bright, refreshing treat.

2. Strawberry Chocolate Bark

Nothing says spring like fresh strawberries! To make this easy and colorful chocolate bark, melt dark or milk chocolate and spread it on parchment paper. Sprinkle with freeze-dried or thinly sliced fresh strawberries, crushed nuts, and a drizzle of white chocolate for contrast. Let it set, break into pieces, and enjoy!

3. Chocolate-Covered Floral Shortbread

Spring is the season of flowers, so why not add edible blooms to your chocolate treats?

Make buttery shortbread cookies, dip them in melted chocolate, and press in dried edible flowers like violets or pansies. These cookies are not only delicious but also look stunning for a springtime tea party.

4. Raspberry Dark Chocolate Mousse

Raspberries add a lovely tartness to balance the richness of dark chocolate. Whip up a simple mousse by melting dark chocolate, folding in whipped cream, and layering it with fresh raspberries.

Garnish with a little mint for a fresh, elegant dessert that’s perfect for warmer days.

5. Matcha White Chocolate Bars

For something a little different, try matcha and white chocolate together! Matcha (green tea powder) gives a subtle earthiness and a gorgeous green hue, making it a fun and unique spring treat.

Simply melt white chocolate, stir in a teaspoon of matcha, and pour into a mold to set. Break into bars and enjoy a sweet, slightly bitter snack with your afternoon tea.

6. Honey Lavender Hot Chocolate

Spring evenings can still be a little chilly, making hot chocolate a cozy yet seasonal treat. Try infusing your hot chocolate with lavender and sweetening it with honey instead of sugar. The floral notes of lavender pair beautifully with chocolate, giving it a smooth, relaxing flavor.

7. Coconut Chocolate Nests

For a fun, Easter-inspired treat, make little chocolate nests with coconut!

Mix shredded coconut with melted chocolate, shape into small nest-like clusters, and let them set. Once hardened, fill them with candy eggs or fruit for a festive and tasty snack.

Enjoy the Flavors of Spring!

Spring is a wonderful time to experiment with lighter, fruitier, and floral chocolate flavors. Whether you’re a fan of citrusy lemon, sweet berries, or aromatic lavender, there’s a chocolate treat to match the season’s fresh vibes. Try one (or all!) of these ideas and bring a little springtime sweetness into your life!

Which of these treats would you try first? Let me know in the comments! 🍫🌸

Don't forget to share it on social media and tag me on Facebook and Twitter so I can check them out!

What recipe do you want to learn next? Comment down below and let’s learn together!

Get "Recipes Of CUO" - FREE!

You'll get 52 chocolate recipes you can make to impress your friends (and a bonus recipe that you put on your face instead of in your mouth). The Recipes Of CUO ebook represents some of the favorite recipes we have published over the years.

CLICK HERE to get a FREE copy!

Author
Recent Posts

Carissa Isip

Chocolate is Carissa's best friend. Whether she's sad or happy, chocolate is there for her. She believes in the saying "I'd give up chocolate, but I'm not a quitter."