Delicious Dark Chocolate Breakfast Oats Recipe

Delicious Dark Chocolate Breakfast Oats Recipe

July 23, 2024

Are you looking for a breakfast that's both nutritious and indulgent? Look no further! These dark chocolate breakfast oats are the perfect way to start your day with a smile.

They're rich, creamy, and incredibly easy to make. Plus, they're packed with fiber and antioxidants to keep you energized all morning long. Here's the recipe!

Dark Chocolate Breakfast Oats Recipe

What you need:

  • 1 cup rolled oats
  • 1 ¾ cups milk (or any plant-based milk)
  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons maple syrup or honey
  • 1 teaspoon vanilla extract
  • A pinch of salt
  • ¼ cup dark chocolate chips or chunks
  • Optional toppings: fresh berries, banana slices, nuts, seeds, or a dollop of yogurt

What to do:

1. In a medium-sized saucepan, combine the rolled oats and milk. Stir them together over medium heat.

2. Once the mixture starts to warm up, add the cocoa powder, maple syrup (or honey), vanilla extract, and a pinch of salt. Stir well to ensure everything is mixed evenly.

3. Bring the mixture to a gentle boil, then reduce the heat to low. Let it simmer for about 5-7 minutes, stirring occasionally, until the oats are creamy and have absorbed most of the liquid.

4. Remove the saucepan from the heat and stir in the dark chocolate chips or chunks. The heat from the oats will melt the chocolate, creating a rich and decadent treat.

5. Scoop the oats into bowls and add your favorite toppings. Fresh berries, banana slices, nuts, and seeds add a delightful crunch and additional nutrients. If you want an extra creamy texture, add a dollop of yogurt on top.

6. Dig in! Enjoy your delicious dark chocolate breakfast oats while they're still warm and gooey!✨

Tips for the Best Chocolate Oats

  • Quality Matters: Use good quality dark chocolate for the best flavor and health benefits. Look for chocolate with at least 70% cocoa content. Maybe one of these Cocoa Powders at Amazon will be perfect for you.
  • Adjust Sweetness: Feel free to adjust the amount of maple syrup or honey to suit your taste. You can also use a natural sweetener like stevia if you prefer.
  • Overnight Option: If you’re short on time in the morning, you can prepare these oats the night before. Combine all the ingredients (except the chocolate chunks and toppings) in a jar, shake well, and let it sit in the fridge overnight. In the morning, just heat it up, add the chocolate, and enjoy!

These dark chocolate breakfast oats are not just a treat for your taste buds, but also a nutritious way to fuel your day. Give them a try and see how delicious a healthy breakfast can be!🍫

Making your own chocolate breakfast oats? Don't forget to share it on social media and tag me on Facebook and Twitter so I can check them out!

What recipe do you want to learn next? Comment down below and let’s learn together!

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Carissa Isip
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